Craig Edmunds

Profile

  • Triathlete training for Half Ironman 70.3 (May 3, 2026) and Marathon (May 17, 2026)
  • Tracks nutrition daily with macro targets (~2,300 cal, 175g protein, 200g carbs, 65g fat)
  • Currently in Build 2 phase of training (weeks 5-8), high volume (~900+ TSS/week)
  • Traveling for work week of Mar 16-22 (hotel-based training)
  • Uses WHOOP for recovery/HR tracking, power meter on bike

Training Style

  • Practices fasted/hybrid-fasted long runs for fat adaptation
  • Maurten gels for race nutrition practice
  • Tri club swim sessions Thu/Sun
  • Turbo trainer for bike when not outdoors